Our shrimp is processed and packed straight away once the catch then frozen through Brine technology. The temperature continues to be continuous throughout transportation in the shrimp, so the standard is retained.Nos enorgullece haber llevado lo mejor del langostino ecuatoriano a Vigo durante CONXEMAR 2024. Agradecemos a todos los que se acerc

For children beneath age five several years, a mask is often attached that can help the kid utilize the spacer or chamber properly.Our aim is to reach a broader audience across various locations of this expansive and dynamic market, connecting extra people with our top quality Uruguayan meat.QOwnNotes the a simple-textual content file markdown Be a